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NEW ARRIVAL!

Alcalans Almond and Mistela Cake

Paying a small tribute to the area where I live, I’ve created this cake featuring a local Alcalans almond sponge, Montroy honey, and infused with Montserrat mistela, all-natural products crafted by our fellow neighbors. The cake boasts a crunchy yema filling and a toasted meringue top layer, truly a delight.
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